The project LIFE-IP CEI-Greece organizes, in the framework of action C7.2 “Development of a stakeholder dialogue forum for the prevention of food waste generation”, the 1st Forum for the prevention of food waste generation – Measurement, prevention and management of food waste in the catering industry. The forum will be held alongside the Retaste 2022 – Rethink Food Waste conference (, October 20-21) and will take place on October 20, 13.30-17.00 at the Hellenic Mediterranean University in Heraklion, Crete with the option for live or on-line attendance, for the catering and hospitality industry.

1st Forum Programme.