Terra Nova, in collaboration with the Ministry of Environment and Energy (MEEN), is organizing an interactive online workshop on 10 November focusing on the separate collection and management of Hazardous Household Waste (HHW), within the framework of the European project LIFE-IP CEI-Greece on circular economy.
kladopoulou kladopoulouNovember 6, 2025
The Ministry of Environment and Energy (MEEN), within the framework of the European project LIFE-IP CEI-Greece – LIFE18 IPE/GR/000013 “Circular Economy Implementation in Greece”, has entered into a Bilateral Agreement with the Association of Fish Farmers of Thesprotia Prefecture to promote the valorization of agri-food waste.
kladopoulou kladopoulouOctober 24, 2025
A comprehensive distance-learning program on “Circular Economy in Local Government” is being implemented within the framework of the LIFE-IP CEI-Greece project “Circular Economy Implementation in Greece.”
kladopoulou kladopoulouOctober 7, 2025
On October 8–9, 2025, representatives of the European Climate, Infrastructure and Environment Executive Agency (CINEA) of the European Union will carry out an on-site visit to Antiparos, as part of the monitor process of the LIFE-IP CEI-GREECE “Implementation of Circular Economy in Greece” project.
kladopoulou kladopoulouOctober 3, 2025
The event showcasing the results of the “Antiparos Circular Business” initiative was successfully held on Tuesday, September 23. The initiative is implemented by the Municipality of Antiparos in collaboration with the DAFNI Network of Sustainable Islands, within the framework of the European project LIFE-IP CEI-Greece “Circular Economy Implementation in Greece”.
kladopoulou kladopoulouSeptember 25, 2025
4th Forum on Food Waste Prevention: "From Farm to Fork"
Mytilene, University of the Aegean – Department of Geography
How much food is wasted every day for no reason? How can we reduce waste and make the most of every available resource? With these questions at its core, Mytilene will host the 4th Forum on Food Waste Prevention on Friday, July 4th, from 11:00 to 14:00, an open event dedicated to the future of food, agriculture, and the environment.
kladopoulou kladopoulouJune 29, 2025
