4th Forum on Food Waste Prevention: "From Farm to Fork"
Mytilene, University of the Aegean – Department of Geography
How much food is wasted every day for no reason? How can we reduce waste and make the most of every available resource? With these questions at its core, Mytilene will host the 4th Forum on Food Waste Prevention on Friday, July 4th, from 11:00 to 14:00, an open event dedicated to the future of food, agriculture, and the environment.
kladopoulou kladopoulouJune 29, 2025
In the context of the european project LIFE-IP CEI-Greece "Circular Economy Implementation in Greece" coordinated by the Ministry of Environment & Energy in collaboration with 19 strategic partners, food waste prevention forums are organized, with regular working meetings and the ultimate goal to develop voluntary agreements and relevant policy tools.
The 2nd Forum for the Prevention of Food Waste Generation, will take place on Monday 2 October 2023, at Harokopio University in Athens.
View here further information about the 2nd Forum including the Programme.
epolitopoulouSeptember 19, 2023
The european project LIFE-IP CEI-Greece will take part in the 10th international conference UEST 2023 (https://chania2023.uest.gr) at Chania Crete, in the networking session of the european programme LIFE >>> (LIFE Networking Session, 22/6/2023, Room 4, 15.00-18.00)
epolitopoulouJune 20, 2023
The Central Market of Thessaloniki S.A. organizes a hybrid info day in the context of LIFE-IP CEI-Greece, as a co-beneficiary, on December 14, 2022, at 17.00 in the Thessaloniki Town Hall, room "Manolis Anagnostakis". The event is entitled: The prospects of food waste prevention actions of CMT, as a new co-beneficiary of LIFE-IP CEI-Greece | Circular Economy Implementation in Greece.
epolitopoulouDecember 7, 2022
The project LIFE-IP CEI-Greece organizes, in the framework of action C7.2 "Development of a stakeholder dialogue forum for the prevention of food waste generation", the 1st Forum for the prevention of food waste generation - Measurement, prevention and management of food waste in the catering industry. The forum will be held alongside the Retaste 2022 – Rethink Food Waste conference (www.retaste.gr, October 20-21) and will take place on October 20, 13.30-17.00 at the Hellenic Mediterranean University in Heraklion, Crete with the option for live or on-line attendance, for the catering and hospitality industry.
1st Forum Programme.
epolitopoulouOctober 14, 2022
